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MICHELIN®
Collection MICHELIN®
Collection Michelin®
Chaud Devant and MICHELIN® Technical Soles have created trendy footwear based on an Italian design, developed especially for chefs. The water-repellent leather, non-slip sole and aluminum protective toecap make these shoes perfect for in the kitchen. The insole is made with Cambrelle® and 3 mm Poron® performance cushioning. The shoe is Class S2, SRC tested and approved in accordance with the EN ISO 20345:2011 safety standard. These shoes should be used on smooth kitchen floors only.
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Aside from chef jackets, bib aprons, pants and hats, we felt it was time for something new. And what was still missing from our collection? Chef footwear! Together with MICHELIN® Technical Soles, Chaud Devant took on a new challenge: to develop safe, comfortable and modern footwear for chefs for use in the kitchen and restaurant.
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it’s all about stories
Read interviews with top chefs, stories about our products and watch our cool videos!
JORIS & UNITY

He's a chef, but you could also call him an inspiring thinker. An innovator. A warrior. A team player. A Dutch master. We're talking about Joris Bijdendijk, Michelin-star chef of RIJKS*, the restaurant at the Rijksmuseum in Amsterdam in the Netherlands. "We need one another to form a whole. It takes quality products to make quality dishes." Read The Whole Story

NUNC EST BOSI

What does it take to get a man out of his clogs after 30 years? A pair of Michelin shoes. We talked to two-star chef Claude Bosi about courage and team spirit, about Bibendum and Michelin, about magic, colour and light - and of course, about the shoes. Read The Whole Story

PETER GOOSSENS ABOUT HIS RESTAURANT HOF VAN CLEVE***

"Keep working towards your goal and don't be distracted by other things along the way." We spoke with Peter Goossens (Hof van Cleve***) about the strength of his restaurant, but also about creativity and hard work. Read The Whole Story